Kitchen Counter Science: Exploring the Science of Food – Winter 2021

Details

Dates: March 01 - March 12

Days: Mondays and Wednesdays

Time: 3:30 – 4:30 p.m.

Grades: Grades 3-5

Price: $39.00

If you have not registered for this workshop yet please REGISTER HERE.  If you have registered then click on "Continue" under "Enroll Here" to create your login and access the course.

Description

Have you ever wondered how recipes work? In this session you’ll explore the science behind what makes a good recipe taste delicious. You’ll experiment with putting your food science knowledge to the test to create your own recipes.